Pineapple Lime Sangria

Made with our 2020 Pinot Grigio, you will want to try this refreshing and delicious drink on a warm summer day!

Ingredients: 

• 3 limes, thinly sliced
• 2 lemons, thinly sliced
• 1/2 Fresh Pineapple, cut into 1 inch chunks
• 1/4 cup of Sugar
• 3/4 cups Pineapple Juice
• 34 oz. Lemon/Lime soda
• 750 ml bottle of Villa Toscano Pinot Grigio
• 1/2 cup white rum 
• Mint Leaves to garnish 

Directions: 

1. In a large pitcher, add mint leaves, limes, lemon, and sugar. Press with a wooden spoon or muddler.
2. Add Pineapple chunks
3. Pour in the Pinot Grigio, Pineapple juice, soda, and rum; Stir together well. 
4. Cover and refrigerate 3-4 hours, or overnight, before serving. 
5. Once time to serve, pour into glasses, and garnish with mint and lime.